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Everybody wants to brew the perfect cup of tea. Well, except those silly coffee drinkers, but we usually ignore them on our tea blogs, don't we? Today, we'll take a look at what the International Organization for Standardization (ISO) has to say about it in the ISO 3103:1980 standard.
The perfect cup of tea
How to Properly Prepare a Cup of Tea According to the
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The method consists in extracting of soluble substances in dried tea leaf, containing in a porcelain or earthenware pot, by means of freshly boiling
ISO 3103:1980, Tea -- Preparation of liquor for use in sensory tests
Using Sensory Wheels to Characterize Consumers' Perception for
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Making an international standard cup of tea
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